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*** We are running a limited menu for this phase of reopening. We appreciate your understanding. ***

APPETIZERS
SOCIAL HOUSE SIGNATURE WINGS                       12
Slowly Braised then fried and grilled for a crisp, fall off the bone wing. Choose from SH Signature Sauce, Buffalo, BBQ, Zesty Italian, or Spicy Asian.

LOADED TOTS                     10
Tater tots topped with bacon, green onions, cheese sauce, served with a side of sour cream.
-Add Chicken (5)

NACHOS             10
Layered with house-made cheese sauce, tomatoes, jalapenos, lettuce, and black olives. –Add Chicken (5)

MARKET STREET PRETZEL STICKS             10
Three large pretel sticks served with choice of cheese or marinara sauce

BACON MAC & CHEESE 8
Bacon, garlic, penne, sharp cheddar, parmesan, and American

BUFFALO CHICKEN DIP 9
Chicken, buffalo sauce, ranch, cream cheese, shredded cheese, garnished with green onions. Served with tortilla chips

 

SOUPS & SALADS
HOUSE SALAD                   5
Mixed Greens, cucumbers, tomatoes, roasted almond slivers, and cheddar cheese

CAESAR SALAD                     6
Romaine, parmesan cheese, croutons, and creamy Caesar dressing

GRILLED SALMON SALAD             13
Spring mix, slivered almonds, feta cheese, cucumbers, tomatoes, red onions, roasted red peppers, topped with a 4oz salmon filet

THE COBB                      12
Chopped romaine, tomatoes, bacon, hard-boiled egg, avocado, & blue cheese.
Add Chicken (5)

FLATBREADS
MARGHERITA             14
House-made marinara, tomato, mozzarella, fontina, fresh basil, & romano

THE GODFATHER                15
Sicilian sausage, bacon, pepperoni, marinara, & fresh mozzarella

BUFFALO CHICKEN                                15
White sauce, mozzarella, grilled chicken, red onions, blue cheese, bacon, & buffalo

PHILLY CHEESESTEAK                15
Sliced tender ribeye with peppers, onions, mushrooms, white sauce, & blue cheese

CHICKEN PESTO                   16
Mozzarella & fontina, chicken, bacon, caramelized onions, pesto, & truffle oil

ENTREES
FILET                29
6 oz certified Angus beef served with 2 sides

RIBEYE                28
12 oz certified Angus beef with 2 sides

BOURBON GLAZED SALMON                24
8oz salmon filet topped with bourbon glaze served with 2 sides

 

SIDES
SWEET  POTATO WAFFLE FRIES            5
ASPARAGUS                                              5
BROCCOLI                                                 5
FRENCH FRIES                                          5
TATER TOTS                                              5
MAC N’ CHEESE                                        5